Tripe, doenjang and Chablis

Tripe and Chablis? Tripe with doenjang(traditional Korean soybean paste) sauce, and Chablis wine? It could be a big mis-coordination. Many will never imagine to eat greasy tripe with white wine made from 100 percent chardonnay vine and well-known for its freshness and fruitiness. Chablis! We had another bottle of Bordeaux. Bordeaux red stopped to eat [...]